Food Recipes : Cimol with Sweet and Spicy Sauce

Food Recipes : Cimol with Sweet and Spicy Sauce -- Cimol, this food is one of the snacks from Bandung which is quite phenomenal among Indonesian children. Easy enough to make a cimol. For spices or sauces, you can be creative at your own pace. Here is a Cimol recipe with Sweet and Spicy sauce

Ingredients:

9 tbsp Rice Powder

900 g Starch flour

2 ½ tsp Baking soda

6 tsp Wheat flour

2 tsp Salt

½ tsp Pepper

700 ml Water

Sweet and Spicy Sauce:

7 pieces of cayenne pepper

4 tbs red sugar

Garlic 2 cloves

2 tbsp Tamarind water 

200 ml Mineral water 

Salt ½ tsp

Blend all ingredients  then boil spices until boiling.

How to make :

1. Sift rice flour, starchy flour, and wheat flour.
2. Combine rice flour, starch flour, wheat flour, salt, and pepper. Mix until evenly distributed.
3. Pour the water little by little while continuously stirring.
4. If you feel elasticity is enough, enter baking soda. Mix until evenly distributed.
5. The shape of the dough becomes a sphere, or you can make it as you like.
6. Turn on the stove and heat the oil in the frying pan.
7. Insert the shaped cimol into the frying pan.
8. Fry until the dough expands and ripens.
9. Serve with the sauce

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