Food Recipes : Rujak Buah

Food Recipes : Rujak Buah -- Rujak Buah, Indonesian Fruit Salad has a delicious taste, spicy, sweet and fresh. Rujak Fruit most suitable to be enjoyed during the day or on the hot weather. In general, fruits are often used to make fruit salad among others are ambarella, jicama, papaya, pineapple, water apple and cucumber. But you can also put any fruit that you like which had a crunchy texture.

Ingredients:

Ambarella fruit 3 pieces

Jicama 2 pieces

Papaya, 1/4 of the whole fruit

Pineapple 1 piece

Water apple 10 pieces

Cucumber 2 pieces

Peanut Sauce Ingredients:

5 pieces of Bird’s Eye Chilli pepper.

3 tablespoons Fried Peanut. Chopped Rough.

100 gr Red Sugar.

2 tbsp of Java Acidic Water.

Salt sufficiently

How To Make:

Cut all the fruits into pieces.

Crush Bird’s Eye Chilli pepper, salt, brown sugar, and water tamarind until smooth. Add the peanuts, then snap back flat.

After that serve pieces of fruit with peanut sauce that had been on the scratch earlier or it could be with a separate container.

It’s really easy, is it? Certainly, you can try this recipe at home. It's easy, yet healthy. Good luck!

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